8 Places to Find Festive New Year’s Eve and Holiday Drinks For me this holiday has been all about trying new things. Christmas dinner was filled with all new recipes except for the one. New Year’s  Eve I’ll be trying some great new appetizers, so it only makes since to try some new drinks as... [more]

Ring in the New Year with these Tasty Appetizers Are you planning on ringing in the New Year with a festive event with friends and family? We are planning a family (including the youngest little ones) New Years Party with appetizers and some adult drinking. With New Year’s Eve just days away it’s time to... [more]

Great tasting gluten free cookies you don’t have to slave over I normally didn’t make a fuss over food on BizzieMommy.com, but since we rebranded I’m going to start incorporating everything “living”, which includes food. I first was introduced to Udi’s cookies at BlogHer this summer and had no interest in sampling a gluten-free cookie..… [more]

I’m sure you’ve all seen the promotions, and if you’re in Los Angeles you’ve even heard Ryan Seacrest talk about the Food Revolution with Jamie Oliver on his morning radio show. I’ve been drawn to the show partly because I’m a mother getting ready to put her youngest into the public school system and also... [more]

So remember when I said that I wanted to start cooking this year and eat out less. Remember when I said I wanted to work out more and sit on the couch less oh and remember when I said I was going to work less! Um yeah, well, what had happened was… So I decided... [more]

Could it be, does this make three? Yes it does. I’ve cooked three days in a row. I’m starting to go through junk food withdrawals. This little dish is something I created myself that was inspired by one of my favorite places to eat, Chipotle. I don’t know what it is but I could eat... [more]

Second day in a row that I cooked, I so deserve an award! I didn’t take any pictures of this one because we all know what Spaghetti looks like right. I like to add a little red pepper in while cooking the meat to give the spaghetti and extra kick. I love making spaghetti because... [more]

s many people know I decided to make a commitment to try and cook more for the new year. If you know me, me and the kitchen never got along. But the economy tight and my wallet is light so it’s time to give it a shot. I’m starting a little late in the game... [more]

One of our last Super Supper meals – Asian Salmon. It is so delicious, I’m so going to miss it. I first started by making my famous and oh so simple Fried Rice. I cheat and use the Sun-Bird fried rice seasoning mix. The rice only takes 10 minutes to cook. I always cook the... [more]

My idea of cooking usually starts with take-out menu. It’s not that I don’t like cooking, it’s that by the time I leave work and get home I’m already hungry and once my daughter gets home I have about three minutes before she starts complaining. So its the time factor oh and the fact that... [more]